Dope Cellar NYC Burgundy Edition

Friday, November 8 • 7:30 PM • Peeking Duck House
Hosted by Jermaine “The Wolf of Wine” Stone

Fresh off a sourcing trip through Burgundy, France, Jermaine returns to NYC with a suitcase full of stories—and bottles. This exclusive Dope Cellar Dinner features a lineup of rare wines, each hand-selected straight from the vineyards, paired with a chef-curated tasting menu and served in a private dining room for just 20 guests.

4-Course Chef’s Tasting Menu
Rare Burgundy Wines Sourced by Jermaine Himself
Guided Tasting, Storytelling, and Cultural Vibes
The Intersection of Wine, Hip-Hop, and Terroir

$150 All-In (Food, Wine, Corkage, Tax & Gratuity)
Extremely limited. Only 20 seats available.

This isn’t just a dinner—it’s a cultural deep dive through Burgundy, beats, and bottles. Secure your seat at the table.

Tasting Notes from the Streets LIVE: Jerk Chicken x Lambrusco at Omar’s Kitchen

Celebrate the return of Tasting Notes from the Streets with a one-night-only experience that brings the episode to life. On Black Friday, we’re taking over Omar’s Kitchen — one of NYC’s top Caribbean fusion spots — for a multi-sensory evening of wine, food, and hip-hop culture.

🍗 4-Course Tasting Menu by Omar’s Kitchen
🍷 3 Lambrusco Pairings poured by Jermaine “The Wolf of Wine” Stone
🍹 Signature Cocktail included
🎶 Live DJ + good vibes all night

This is more than dinner — it’s culture served with a side of storytelling. Watch the episode on October 31, then taste it live on November 29.
🎟️ Tickets: $60 (extremely limited)